Salmon Low Fat Fish Fry

Recipes, Salmon Recipes / By

RECIPE INGREDIENTS:
1 Salmon fillet
1 tablespoon margarine
½ cup water
Lemon & pepper seasoning
Lemon wedges or slices

Salmon Fish Fry Recipe Ingredients

RECIPE INSTRUCTIONS:

In frying pan bring water and margarine to simmer. Once simmering add fish pieces. Cover tightly. Cook on medium high heat until the fish flakes. Sprinkle with lemon & pepper seasoning and serve with lemon slices. Makes 4 servings. Note: The trick to cooking moist fish: DO NOT OVER COOK

Salmon Fish Fry Recipe