halibut-parmesan-recipe

Halibut Parmesan Recipe

halibut-parmesan-recipe Preparing Parmesan Halibut makes for an easy-to-make meal that still goes well as a dish for guests and special ocasions. You can also cook it to a crusty crusty exterior or with a soft on outside depending on your preference. This recipe serves up to 4.

INGREDIENTS

  • 3 tbsp flour
  • 3 tbsp yellow cornmeal
  • 1/2 tsp garlic salt
  • 1/2 tsp dry mustard
  • 1/4 tsp dry rosemary leaves
  • 1/4 tsp pepper
  • 3 tbsp milk
  • 2 1/2 lbs halibut fillets
  • 3 tbsp butter, melted paprika
  • 1/3 cup grated parmesan cheese, divided lemon wedges