INGREDIENTS
1 teaspoon minced onion
1 garlic clove, minced
1/2 cup olive oil, divided
2 cups tomato sauce
2 peppercorns, ground
2 whole cloves
1/8 teaspoon ground cinnamon
2 tablespoons chili powder
1/2 teaspoon sugar
10 green olives, sliced
8 halibut steaks
3 potatoes, boiled and diced
4 slices bread, sauteed and cut in strips
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INGREDIENTS
1/4 cup soy sauce
1/4 cup reserved pineapple juice
2 teaspoons vegetable oil
1/4 teaspoon diced garlic
1/4 teaspoon ginger
1/2 teaspoon sugar
1 1/2 pounds halibut fillets
1 (15 – ounce) can pineapple chunks, drained (reserve juice)
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MANGO RELISH INGREDIENTS
1 mango, peeled, seeded and diced
1/4 cup seeded and chopped cucumber
2 tablespoons chopped red onion
1/4 cup chopped fresh cilantro
1 jalapeno, seeded and minced
1 clove garlic, minced or pressed
1 teaspoon grated lime peel
2 tablespoon olive oil
1 tablespoon honey
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INGREDIENTS
1 can chopped green chiles
1 onion, finely chopped
1 pint sour cream
2 cups cooked and flaked halibut
2 cups grated Cheddar cheese, divided
Salt and pepper to taste
1 dozen flour tortillas
1 can tomato sauce
2 cups mild enchilada sauce
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RECIPE INGREDIENTS
3 pounds Halibut, cut into serving size pieces
Dry White Wine
Fine, dry bread crumbs
Paprika to taste
2 cups Sour Cream
1/2 cup Mayonnaise
1 Onion, chopped fine
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SKEWERS INGREDIENTS
2 pounds Halibut, cut into 1-inch cubes
1 Red Pepper, cut into chunks
1 Green Pepper, cut into chunks
1/2 pound Fresh Mushrooms
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RECIPE INGREDIENTS
1 cup boiling Water
1/2 cup Butter
1 (8 oz.) package of Cream Cheese
2 lbs Halibut filets
1 can diced Green Chiles
1 tsp Cilantro, optional
Salt and Pepper to taste
1/2 cup White Wine Vinegar
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RECIPE INGREDIENTS
2 lbs Halibut
2 eggs
Seasoned Bread Crumbs, crush in a blender
Shredded Parmesan Cheese
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FISH INGREDIENTS
2 pounds Halibut, cut into 1-inch cubes
1 Red Bell Pepper, cut into chunks
1 Green Bell Pepper, cut into chunks
1/2 pound fresh Mushrooms
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RECIPE INGREDIENTS
2 lbs Halibut Fillets
Juice of 2 Limes
3 tbsp Butter, divided
1 cup Sliced Mushrooms
2 Green Onions, sliced
1 cup Sour Cream
Salt and Pepper to taste
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